A L M A Z E T T  A  L A  C A R T E   M E N U

ALMOUQUABALAT Appetisers

HUMMUSBITAHINA
Puree of chick-peas, garlic, lemon juice, tahina paste, crushed hulled sesame seeds and olive oil served as a dip.
$8.50

BABA GHANOOJ
Char-grilled aubergines, pureed with lemon juice, fresh garlic and tahina paste served as a dip.
$8.50

LABNEHBIZEIT
Matured yoghurt dip in olive oil.
$8.50

LABNEH BI TOOM
Matured yoghurt dip with garlic.
$8.50

BAKDOUNIS BI TAHINA
Tahina and parsley dip.
$8.50


ALMEZZAT Hors D'Oeuvres

TABBOULEH
Crushed wheat, tomato, mint, parsley, spring onion, lemon and olive oil
$8.50

FATTOUSH
Lebanese green salad with special dressing
$8.50

FOULIA MOUDAMAS
Broad beans, lemon juice, crushed garlic, parsley, olive oil
$8.50

ARNABEET MEKLLI
Fried cauliflower served on a bed of lettuce with tahina
$8.50

FELAFEL
Deep fried mixture of chick-peas, broad beans, crushed wheat and spices, served with tahina
$8.50

MAKANEEK
Seasoned char-grilled lamb and beef sausages
$8.50

CHICKEN WINGS
Char-grilled with garlic and lemon
$8.50

FATAYER
Filo pastry filled with spinach and pine nuts
$8.50

MEAT CIGARS
Light filo pastry filled with minced lamb fillet and pine nuts
$8.50

FATAYER BIJIBNEH
Filo pastry filled with feta cheese and herbs
$8.50

LOUBIA BI ZEIT
Green baby beans in tomato and olive oil
$8.50


AL MA HASHEE Stuffed Vegetables

WARAK AREESH
Vine leaves filled with rice and lamb
$8.50

MELFOUF
Cabbage rolls filled with rice and lamb
$8.50

SELAK
Silverbeet filled with rice and chick peas
$8.50

MEHSHI KOUSSA
Baby marrows filled with rice and lamb
(Serves two, only in season or 24 hours notice.)
$24.00


AL KIBBI

KIBBI BI LAHEM
Minced lamb fillet, crushed wheat, minced onion, spices and pine nuts
$22.00

KIBBI BI LAKTEEN
Vegetarian kibbi with crushed wheat, pumpkin, spinach and pine nuts
$22.00

KIBBI NAYEH
Lamb fillet tartare (raw), prepared with 24 hours notice only
$22.00